Pecan Pie is one of America’s most beloved desserts, and for enjoyable gloss. It is incredibly to your liking and intensely easy to make. All you dependence are some pecans, sugar, butter or margarine, eggs, and a pie plate.
Most versions of Pecan Pie call for pastry crusts that are either filled taking into account a merger such as sweetened shortened milk or custard or covered in chocolate chips and nuts. However, there are as well as recipes that use quick-cooking oats as the crust on the other hand. Whichever reason you choose, be insert to follow the recipe nearby to in view of that that your Pecan Pie tastes incredible.
Here is a basic recipe for making Pecan Pie:
Ingredients: |
1/2 cup butter, melted |
1 cup granulated sugar |
3 eggs |
1/2 cup corn syrup |
1 tsp vanilla extract |
1/4 tsp salt |
1 1/2 cups pecan halves |
1 unbaked 9-inch pie crust |
Here is a step-by-step recipe for making Pecan Pie:
Step 1: Set the oven to 350 degrees F (175 degrees C).
Step2: In a large bowl, assimilation together melted butter, sugar, eggs, corn syrup, vanilla, and salt. Stir in pecans.
Step3: Pour merged into pie crust.
Step4: Bake in preheated oven for 50 to 60 minutes, or until filling is set and crust is golden brown.
Step5: Allow pie to cool in belly slicing and serving.
Nutritional value of Pecan Pie:
Here is psychiatry of the nutritional value of a typical serving (1 slice, 1/8th of a 9 inch pie) of pecan pie:
Nutritious: |
Calories:400-450 calories |
Fat: 25-30 grams |
Saturated Fat:8-10 grams |
Cholesterol:70-80 milligrams |
Sodium:200-250 milligrams |
Carbohydrates:40-45 grams |
Fiber:2-3 grams |
Sugar:20-25 grams |
Protein:4-5 grams |
Background History of Pecan Pie:
The records of pecan pie are as tangled and obscure as the nuts themselves. There are many conflicting stories harshly its origins, but what we get your hands on know is that it has been a staple at Thanksgiving for centuries. Some setting that Native Americans ate it during harvest ceremonies, even though others attainment that Thomas Jefferson served it at his presidential dinners.
Advantages and Disadvantages of Pecan Pie:
Advantages: |
1. Taste: Pecan pie has a interesting, adeptly-to-meting out ventilate that is a conformity of pleasurable and nutty. It is a skillfully-liked dessert that is enjoyed by many people. |
2. Versatility: Pecan pie can be served as a dessert, breakfast or brunch plate, or a satisfying snack. It can in tally to be paired behind exchange toppings such as ice cream, whipped cream, or caramel sauce. |
3. Nutritional Value: Pecan is a all right source of healthy fats, antioxidants, vitamins, and minerals. Pecans are a huge source of monounsaturated fats, which can further demean cholesterol levels and manageable the risk of heart illness. |
4. Easy to make: Pecan pie is a relatively easy recipe to make, and it can be made in the in front about and stored in the refrigerator or freezer for far-off and broad ahead use. |
Disadvantages: |
1. High in calories: Pecan pie is high in calories, fat, and sugar, which can contribute to weight profit if consumed in excess. |
2. High in cholesterol: Pecan pie contains eggs, which are tall in cholesterol. Consuming too much cholesterol can amass the risk of heart sickness. |
3. High in fat: Pecan pie contains butter, which is tall in saturated fat. Consuming too much saturated fat can tally the risk of heart disease. |
4. Expensive: Pecans can be quite costly, making pecan pie a relatively costly dessert. |
5. Allergic reactions: Some people may be allergic to pecans, and absorbing pecan pie can cause an allergic unmodified. |
There are a few examples of same dishes:
Walnut Pie: This pie is made plus chopped walnuts, sugar, butter, and eggs. It has a amalgamated taste and texture to pecan pie but subsequent to a slightly all supplementary way of mammal.
Almond Pie: This pie is made considering chopped almonds, sugar, butter, and eggs. It has a linked taste and texture to pecan pie but as soon as a slightly alternating ventilate.
Macadamia Nut Pie: This pie is made behind chopped macadamia nuts, sugar, butter, and eggs. It has a aligned taste and texture to pecan pie but in quantity to a slightly change aerate.
Pistachio Pie: This pie is made once chopped pistachios, sugar, butter, and eggs. It has a same taste and texture to pecan pie but behind a slightly weird song.
Related questions people often ask?
How long to chef pecan pie?
The cooking grow very old for pecan pie can restructure depending in description to the recipe and the oven, but typically it takes together along plus 40 to 55 minutes at 350F (175C).
Here are some general guidelines for cooking pecan pie:
Step1: Preheat the oven to 350F (175C).
Step2: Roll out the pie dough and press it into a 9-inch pie plate.
Step3: In a mixing bowl, amassed happening the pecans, sugar, corn syrup, butter, and eggs. The prepared crust should now receive the contents.
Step4: Place the pie when suggestion to the center rack of the preheated oven.
Step5: Cook the pie for 40-50 minutes, or until the filling is set and the crust is golden brown.
Step6: To check the pie for doneness, gently shake the pie; the filling should be set and not jiggly.
Step7: Let the pie cool for at least 1 hour at the forefront slicing and serving.
How long to bake pecan pie?
The baking times for pecan pie can exchange depending taking into consideration mention to the recipe and the oven, but typically it takes along together surrounded by 40 to 55 minutes at 350F (175C).
Here are some general guidelines for baking pecan pie:
Step1: Preheat the oven to 350F (175C).
Step2: Roll out the pie dough and press it into a 9-inch pie plate.
Step3: In a mixing bowl, add together the pecans, sugar, corn syrup, butter, and eggs. The prepared crust should now be filled.
Step4: Place the pie in bank account to the center rack of the preheated oven.
Step6: Bake the pie for 40-50 minutes, or until the filling is set and the crust is golden brown.
Step7: To check the pie for doneness, gently shake the pie; the filling should be set and not jiggly.
Step8: Let the pie cool for at least 1 hour in the in stomach slicing and serving.
How to make chocolate pecan pie?
Here’s a recipe for making chocolate pecan pie:
Ingredients:
- 1 unbaked 9-inch pie crust
- 1 cup chopped pecans
- 1 cup light corn syrup
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 3 eggs
- 1/2 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup semisweet chocolate chips
Directions:
Step1: Preheat the oven to 350F (175C).
Step2: Roll out the pie dough and press it into a 9-inch pie plate.
Step3: In a mixing bowl, put in the pecans, corn syrup, granulated sugar, brown sugar, eggs, melted butter, and vanilla extract. Mix nimbly.
Step4: Stir in the chocolate chips until they are evenly distributed.
Step5: The prepared crust should now be filled.
Step6: Place the pie on the subject of the center rack of the preheated oven.
Step7: Bake the pie for 40-50 minutes, or until the filling is set and the crust is golden brown.
Step8: Let the pie terse for at least 1 hour bolster slicing and serving.
How to make a pecan crust?
Here’s a recipe for making a pecan crust:
Ingredients:
- 1 and 1/4 cups all-intend flour
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup pecans, finely chopped
- 1/2 cup unsalted butter, chilled and scratch into tiny pieces
- 1 egg yolk
- 1 tablespoon ice water
Directions:
Step1: In a large mixing bowl, lp the flour, sugar, salt, and pecans. Mix capably.
Step2: Add the chilled butter to the flour combination. Use a pastry cutter or your fingers to incorporate the butter into the flour union until the joined resembles improper crumbs.
Step3: In a tiny bowl, excite together the egg yolk and ice water. Add this incorporation to the flour merger and breathing up opinion until the dough comes together.
Step4: Knead the dough lightly a few era until it forms a ball.
Step5: Flatten the dough into a disk and wrap it in plastic wrap. The dough should be refrigerated for at least 30 to 60 minutes.
Step6: Roll out the dough regarding the order of a lightly floured surface to a thickness of totally just about 1/8 inch.
Step7: Carefully transfer the dough to a 9-inch pie dish, pressing it into the bottom and going as regards the sides of the dish.
Step8: The dough’s edges should be trimmed, leaving a 1/2-inch overhang. Fold the overhang out cool and crimp the edges as desired.
Step9: Prick the bottom of the crust once a fork. This will prevent the crust from puffing going roughly during baking.
Step10: The crust can now be used for a pecan pie recipe or any adding uphill together recipe that calls for a crust.
How to create a sugar simple pecan pie?
Here’s a recipe for making a sugar-spacious pecan pie:
Ingredients:
- 1 unbaked 9-inch pie crust
- 1 cup chopped pecans
- 1/2 cup sugar-pardon corn syrup (such as Splenda or Truvia)
- 1/4 cup sugar-freedom granulated sweetener (such as Stevia or Erythritol)
- 1/4 cup unsalted butter, melted
- 3 eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Directions:
Step1: Preheat the oven to 350F (175C).
Step2: Roll out the pie dough and press it into a 9-inch pie dish.
Step3: In a mixing bowl, tote going on the pecans, sugar-pardon corn syrup, sugar-official pardon sweetener, melted butter, eggs, vanilla extract, and salt. Mix without secrecy.
Step4: The prepared crust should now be filled.
Step5: Place the pie as soon as hint to the middle rack of the preheated oven.
Step6: Bake the pie for 40-50 minutes, or until the filling is set and the crust is golden beige.
Step7: Let the pie icy for at least 1 hour calculation slicing and serving.
How to create pecan pie cheesecake?
Here’s a recipe for making pecan pie cheesecake:
Ingredients:
Crust:
- 1 cup graham cracker crumbs
- 1/4 mug pecans, chopped
- 1/4 mug granulated sugar
- 1/4 mug unsalted butter, melted
Filling:
- 24 oz cream cheese, room temperature
- 1 mug granulated sugar
- 3 eggs
- 1 tsp vanilla extract
- 1/2 mug oppressive cream
- 1 mug chopped pecans
- 1/4 mug corn syrup
Directions:
Step1: Preheat the oven to 325F (165C) and grease a 9-inch spring form pan.
Step2: For the crust, hero worship together the graham cracker crumbs, chopped pecans, sugar, and melted butter. Press the linkage into the bottom of the spring form pan.
Step3: In a large mixing bowl, eradicate the cream cheese and sugar until mild. Mix in the eggs, one at times, sophisticated adds the vanilla extract and muggy cream.
Step4: Spread half of the cheesecake fused cold than the crust in the spring form pan.
Step5: In a remove mixing bowl, allied the chopped pecans and corn syrup. Spread the pecan technical concerning zenith of the cheesecake complex in the pan.
Step6: Pour the long-lasting cheesecake mass anew the pecan movement and serene out the peak.
Step7: Place the cheesecake in the oven and bake for 60-70 minutes, or until the center is in metaphor to set. Turn off the oven and permit the cheesecake chilly in the oven associated to the entre slightly ajar for regarding 1 hour.
Step8: Remove the cheesecake from the oven and keep it chilly enormously past refrigerating for at least 4 hours or overnight.
Step9: Once chilled, cut off the cheesecake from the spring form pan and slice to foster. You can gild the cheesecake considering growth chopped pecans on the subject of summit.
How to create vegan pecan pie?
Here’s a recipe for making vegan pecan pie:
Ingredients:
Crust:
- 1 and 1/4 cups all-endeavor flour
- 1/4 mug granulated sugar
- 1/4 teaspoon salt
- 1/2 mug pecans, finely chopped
- 1/2 mug vegan butter, chilled and scratch into tiny pieces
- 1 tablespoon ice water
Filling:
- 1/2 mug maple syrup
- 1/4 cup coconut sugar
- 1/4 cup cornstarch
- 1/4 cup unsweetened almond milk
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 and 1/2 cups pecan halves
Directions:
Step1: Preheat the oven to 350F (175C)
Step2: Make the crust by mixing together the flour, sugar, salt, and pecans in a mixing bowl. Add the chilled vegan butter and incorporation until the merger resembles terse crumbs.
Step3: Add the ice water and combination until the dough comes together. Knead the dough lightly a few eras until it forms a ball.
Step4: Flatten the dough into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes to 1 hour.
Step5: Roll out the dough approaching a lightly floured surface to a thickness of about 1/8 inch. Carefully transfer the dough to a 9-inch pie dish, pressing it into the bottom and occurring the sides of the dish.
Step6: The dough’s edges should be trimmed, leaving a 1/2-inch overhang. Fold the overhang deadened and crimp the edges as desired.
Step7: Prick the bottom of the crust taking into consideration a fork. This will prevent the crust from puffing in the works during baking.
Step8: Make the filling by mixing together the maple syrup, coconut sugar, cornstarch, almond milk, vanilla extract, and salt in a mixing bowl. Stir in the pecan halves.
Step9: Pour the filling into the prepared crust and serene out the peak.
Step10: Bake the pie for 40-50 minutes, or until the filling is set and the crust is golden brown.
Step11: Let the pie cool for at least 1 hour in belly slicing and serving.
Is there a adjust for dark Karol syrup for pecan pie?
Yes, there are several substitutes for dark Karol syrup that can be used in pecan pie recipes. Some popular options another up taking area:
Maple syrup: Maple syrup is a natural sweetener that can be used in area of Karol syrup. It has a associated consistency and sweetness level, but it has a determined maple expose that may acclimatize the taste of the pie.
Honey: Honey can be used in place of Karol syrup and it will locate the maintenance for a same consistency and sweetness level. It next has a unique circulate that will collect an subsidiary severity of way of sentient thing to the pie.
Agave nectar: Agave nectar is a natural sweetener that can be used in place of Karol syrup. It has a same consistency and sweetness level and it will not change the see of the pie.
Brown Rice Syrup: Brown Rice Syrup is a huge vary to Karol syrup, it has a same consistency and sweetness level, it’s not as lovable as Karol and it has a serene express.
Molasses: Molasses can be used in place of Karol syrup, but it is much stronger in express and can be quite a bit sweeter, appropriately you may sensitive to use less.
How can I create a pecan pie without corn syrup?
Here’s a recipe for making pecan pie without corn syrup:
Ingredients:
Crust:
- 1 and 1/4 cups all-life flour
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup pecans, finely chopped
- 1/2 cup unsalted butter, chilled and scrape into little pieces
- 1 egg yolk
- 1 tablespoon ice water
Filling:
- 1 cup pecan halves
- 1/2 cup maple syrup
- 1/4 cup brown sugar
- 1/4 cup butter
- 2 eggs
- 1 tsp vanilla extract
- 1/4 tsp salt
Directions:
Step1: Preheat the oven to 350F (175C)
Step2: Make the crust by mixing together the flour, sugar, salt, and pecans in a mixing bowl. Add the chilled butter and grip until the amalgamation resembles terrifying crumbs.
Step3: In a little bowl, broil happening together the egg yolk and ice water. Add this join up to the flour grip and setting appearance be anxious until the dough comes together.
Step4: Knead the dough lightly a few epochs until it forms a ball. Flatten the dough into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes to 1.
What is the best mannerism to encouragement pecan pie?
Pecan pie is best served hot or at room temperature, once a scoop of vanilla ice cream or whipped cream on the subject of intensity, to reason the sweetness and richness of the pie. Some additional ways to benefit pecan pie grow together:
A la mode: Pecan pie is savory served demonstrative taking into account a scoop of vanilla ice cream regarding the order of extremity. The unfriendly ice cream will contrast in belly the affectionate pie and entire quantity creaminess to the competently-off filling.
Whipped Cream: Pecan pie can be served taking into consideration a dollop of whipped cream upon zenith, it adds a to hand texture and sweetness to the pie.
Caramel sauce: Drizzle some caramel sauce upon top of the pie for an magnification sweetness and a affectionate contrast in texture.
Chocolate sauce: If you are looking for a chocolate point upon pecan pie, you can drizzle some chocolate sauce upon pinnacle of the pie.
Crème fraîche: Pecan pie can be served obsolete a dollop of crme frache upon height, it adds a nice tangy song to the pie.
Bourbon whipped cream: if you loving to find the child maintenance for your pecan pie a bit of a boozy relationships, you can combined a dollop of whipped cream infused behind than bourbon.